FOODLAB system at the Barcelona TecnoAlimentaria - Barcelona food technology - Fira de Barcelona
Montjuic-2
- Stand B 215 Pavilion 1 Liqma Area.
CDR,
research and development company for food testing systems, will
be present with the FOODLAB
system at the Barcelona
TecnoAlimentaria from March 7 to 11: Montjuic-2 - Stand B 215 Pavilion 1 Liqma Area.
Innovative testing with very low toxicity: the
tests use non dangerous solvents and components.
Waste minimization: tests in previously dispensed
single use cuvettes (vol. 1 ml).
Micro quantities of sample required (5-100µl):
this makes it easy to test oils and fats extracted from
food.
High sensitivity and precision guaranteed by the
easy calibration system guided on the instrument with known
standards. The official method from which the peroxide test
was engineered is IDF, which shows greater sensitivity on
small amounts and refers to stable standards, unlike the
AOCS methods.
Instrument alignment with three or more standard samples
(quadratic regression method inserted on instrument).
Maintenance Free thanks to its completely electronic
construction, with LED emitters and no circulating liquids.
The printer is the only mechanical component.
Easy test execution even by untrained personnel
which, together with the elevated safety characteristics,
allows positioning the analytic system near the production
line to carry out a real time quality control.
Tested on different fat and oil matrices.
Results comparable to those obtained using the official
ISO method.
Compliant with the analytical criteria required by the
EC directive for olive oil.
Capability of transferring data to a Host via RS232 serial
line.
Compatibility (XML protocol) with LIMS corporate
computer systems.
It is possible to insert alphanumeric ID of the samples.
Outcome of the test carried out by the Neotron Laboratory:
“The Cdr FOODLAB is easy to use. The tests carried out
relative to the determinations of the number of peroxides,
acidity and soaps have shown excellent photometric linearity
of the instrument and the results are comparable to those
of the tests carried out in parallel using ISO for number
of peroxides and acidity and using NGD method for soaps”.
The determination of acidity and peroxides value are in
compliance with the analytical standards as per regulation
(EEC) no. 2568/91 and subsequent modifications